Here’s a link to the full review of my book, Deep Agroecology.
by Steven McFadden
Thanks to an invitation from Ubiquity University, I had an opportunity to coalesce some thoughts about farms, food, and our future, and then to present them in a Zoom seminar this week,
Even without the soundtrack, the slides I used for the presentation tell the story with power and resonance. The slideshow, now freely available via Youtube, takes less than four minutes. I invite you to check it out.
Click here to watch the Deep Agroecology slide show on Youtube.
This is a link to a Youtube recording of slides I created for an online seminar presented to a large group for KAIL (Kuncup Padang Ilalang) in Indonesia, Earth Day 2021. I invite you to check it out. The slides tell this important story in a concise, colorful way.
Although the first audience for this presentation is the people of Indonesia, the points I share about the context, purpose, and promise of Community Supported Agriculture (CSA) are important, and universally relevant. The full 1.5 hour seminar, including both the slides and voice recording, is also available via this link on Youtube.
Colossal change is well underway locally and globally. If your eyes are open, then of course you see the forces and patterns of upheaval fully at work in uncountable ways. The paper cited below from the UN’s Food and Agriculture Organization (FAO) sends this message resoundingly and with yet more data.
In response to the global reality we share, the challenge for all is to create and sustain life systems that not only survive the storm of changes, but also establish an array of models for stable, healthy, spiritually uplifted local and global cultures. Farms and food are the foundation of our relationship with Earth.
The ways we farm and the ways we eat will determine the destiny of life on Earth. That insight is what the pathways of agroecology recognize, and what they engage with manifold healthy environmental and social responses. My efforts through the book and the blog for Deep Agroecology are to help show these ways, and to suggest how they can be inspirited.
Abstract: “On top of a decade of exacerbated disaster loss, exceptional global heat, retreating ice and rising sea levels, humanity and our food security face a range of new and unprecedented hazards, such as megafires, extreme weather events, desert locust swarms of magnitudes previously unseen, and the COVID-19 pandemic.
“Agriculture underpins the livelihoods of over 2.5 billion people – most of them in low-income developing countries – and remains a key driver of development.
“At no other point in history has agriculture been faced with such an array of familiar and unfamiliar risks, interacting in a hyperconnected world and a precipitously changing landscape. And agriculture continues to absorb a disproportionate share of the damage and loss wrought by disasters. Their growing frequency and intensity, along with the systemic nature of risk, are upending people’s lives, devastating livelihoods, and jeopardizing our entire food system.
“This report makes a powerful case for investing in resilience and disaster risk reduction – especially data gathering and analysis for evidence informed action – to ensure agriculture’s crucial role in achieving the future we want.”
FAO. 2021. The impact of disasters and crises on agriculture and food security: 2021. Rome.
by Steven McFadden
As yet another United Nations Code Red warning flashes around the world, I join with those who propose that ginawaydaganuc is an essential and realistic mind set, and who encourage general, wholehearted embrace of all that it denotes and connotes.
What in our vast, entangled cosmos is this thing called ginawaydaganuc? Suffice for the moment to say that it’s a word from one of the original languages of North America, Omàmiwininìmowin (Algonquin). That language has been extant on North America for many thousands of years–a vital vernacular.
This Algonquin word is easier to say than you might at first imagine. It’s pronounced with a soft ‘g’: gee-na-way-dag-a-nook. Try speaking the word aloud phonetically, and experience how the sound feels in your head, heart, and soul. Ginawaydaganuc denotes the fundamental reality that we are all related–with each other, with the natural world, with the cosmos.
There’s more to say. But before contemplating the ramifications of ginawaydaganuc, take a moment to breathe, and to absorb the full impact of one of the latest Code Red warnings. This one comes from the UN’s 2020 report, The Next Frontier: Human Development and the Anthropocene.
Unprecedented Moment of Human History
“We are at an unprecedented moment in the history of humankind and in the history of our planet,” the report says. Under relentless pressure from climate chaos, species loss, inequality, natural destruction, and COVID-19, our planetary and social warning lights are “flashing red”…
My complete blog post is live now at Mother Earth News.
My video conversation with Brooke Medicine Eagle about The Call of the Land and the accompanying slide show, is freely available now. To learn more about deep agroecology and the possibilities for our food and farms, follow this link.
By Steven McFadden
The U.S. Ambassador to the UN’s Food and Agriculture Organization (FAO) has been using his public office to denounce the clean, sustainable, and socially just initiatives of agroecology while defending the toxic chemicals and processes of industrial agriculture
As detailed in The Hagstrom Report, during a speech last February at the USDA Agricultural Outlook Forum, FAO Ambassador Kip E. Tom complained about the agroecology movement for rejecting synthetic fertilizers, herbicides, and pesticides, and also genetically modified organisms (GMOs)…
…He’s correct about agroecology not sharing his core values and assumptions. The production and profit values of multinational ag and chemical corporations have contributed to profound imbalances in the environment, in world climate, and in the health and welfare of human beings and farmed animals. The corporate industrial ag food system that Tom defends has remained determinedly oblivious to the ruination of the sources, and to the chaos of the climate…
The rest of the story is at Mother Earth News.
I’m pleased to share this press release from my publisher (and wife), Liz Wolf of Light and Sound Press:
Lincoln, Nebraska, October 8, 2020—Independent journalist Steven McFadden was named a winner of the 2020 National Indie Excellence Awards (NIEA) for Deep Agroecology: Farms, Food, and Our Future.
Deep Agroecology won the top honor in NIEA’s Environmental category and was named a finalist in the Green Living category. The book, the author’s fifteenth, was published in 2019 by Light and Sound Press.
NIEA was established in 2005 to promote excellence in independent and small-press publishing. Award entrants are judged by book industry experts on the basis of superior content and presentation in the final published product.
“Farms and food are foundational for human society,” McFadden notes. “Right now our civilization is undergoing massive upheaval—from climate chaos and environmental destruction to social injustice, economic uncertainty, and a global pandemic. We must build a new foundation, and that imperative task requires a vision.”
The book offers a vision that weaves together the insights of agrarian science, social justice, indigenous wisdom, quantum physics, and ancient spiritual traditions.
The term “agroecology,” used widely internationally, refers to ecological farming and food processing systems such as organics, biodynamics, and regenerative systems. McFadden’s “deep agroecology” also acknowledges subtle dimensions of light, energy, and spirit.
McFadden writes: “When we are respectfully aware and cooperating intelligently with both gross and subtle life forces to provide food, fiber, and beauty, we are practicing deep agroecology.”
Frances Moore Lappé, author of Diet for a Small Planet and cofounder of Food First, wrote of the book: “Thank you, Steven McFadden, for rich and moving clarity as you weave for us the many threads of deep agroecology. The vision you capture is not a choice, for in this dire moment for our Earth, it is life’s only possibility forward.”
The New England native is a graduate of Boston University’s journalism program. A lifelong champion of organic and regenerative agriculture, McFadden has written about farming, food, the environment, and North American wisdom teachings for over 40 years as a journalist, author, and blogger.
He is the co-author, with the late Trauger Groh, of the first two books on CSA (community-supported agriculture): Farms of Tomorrow (1990) and Farms of Tomorrow Revisited (1998). He is the author of The Call of the Land: An Agrarian Primer for the 21st Century; Odyssey of the 8th Fire, an online chronicle of a 1995 pilgrimage across the U.S.; and over a dozen other nonfiction titles.
by Steven McFadden
Based on political talking points, many people kiss off the reality of climate change. They go on with their lives as if there is no threat to be concerned about at all.
But climate change (now more accurately spoken of as climate chaos) is severely real. with raging fires, roaring hurricanes, and parching drought, it’s impacting farms, food, and millions of lives. The population of environmental refugees is swelling around the globe. This is factual way beyond politics or propaganda.
A recent survey by Stanford University, however, found that when people are directly impacted by climate change, political divisions evaporate. The impacted people immediately begin to take the intensifying reality of climate change seriously. How could they do otherwise?
The USDA’s landmark report Climate Change, Global Food Security, and U.S. Food System concluded that climate change is going to impact global, regional, and local food security. It will drive an overall increase in food prices, and also disrupt food availability.
That’s a grim outlook. But the USDA report also states emphatically that adaptation can make a positive difference. That’s where households and communities of all sizes and constellations need to place their attention and their energy: effective adaptation. And that is one of the key reasons why I wrote Deep Agroecology: Farms, Food, and Our Future.
Climate chaos is here. It’s not coming at some future date. Embracing agroecological responses now, while it is possible, is wise, worthwhile, and essential.
Toward positive, proactive responses, I strongly recommend the new film Kiss the Ground. It’s available now on Netflix, and via DVD.
This five-star book review just in. The review is by Kimberlee J Benart for Readers’ Favorite:
If you’re interested in integrating modern sustainable agriculture with ancient native wisdom to meet our future food needs while regenerating our planet, Deep Agroecology: Farms, Food, and Our Future by Steven McFadden is for you.
The term “agroecology” has been used since 1928 to refer to the merger of agronomy and ecology, but it’s now a growing international movement with broader goals.
“Deep agroecology” is “our next natural, intelligent, and necessary evolutionary step” for a better, cleaner, healthier, more just world through the transformation of agriculture from an industrialized and chemicalized agribusiness model to a holistic approach which supports a culture of respect for the earth and all life on it; a culture in which farmers are our heroes. An extensive list of resources is included and a subject index is provided.
In Deep Agroecology, Steven McFadden gives us an impressive and impassioned in-depth treatment on one of the most important topics of our day: caring for our earth so we can feed the people who live on it. Add the issue of water resources management, which is interconnected with agriculture, and we survive or we perish on the direction we take.
While in today’s world we’re accustomed to turning to technology to find our solutions, McFadden reminds us that we have deep cultural roots which need to be brought to bear as well: the wisdom, clarity, integrity, and spirit-centeredness of indigenous peoples.
With the skill of a seasoned journalist, McFadden ties together topics of agrarian science, economics, and ancient spirituality in an approachable style that gives the reader not only food for thought but inspiration for action.